Himalayan Kitchen Menu

Nepali Typical Dhindo

Porridge prepared with Ragi/millet flour, daal, naan, achar, and a vegetable dish accompanied with choice of lamb, goat, or chicken curry. Rice pudding for dessert.

Vegetarian

Rice, daal, naan, achar and served with two dishes of vegetables of chef's choice, Rice pudding for dessert

Non-Vegetarian

Rice, daal, naan, achar served with a vegetable dish and your choice of lamb, goat or chicken curry. Rice pudding for dessert

Nariwal (Coconut) Curry

Your choice of chicken, lamb, salmon, or shrimp sauted with garlic, ginger, turmeric, salt, pepper, and simmered in cocounut milk

Himalayan Special Chow Chow

A combination of chicken, lamb, vegetables, egg and pan-fried spaghetti noodles sautéed with onion, garlic, ginger and a dash of soy sauce. Contains Gluten

Himalayan Special Thukpa

This traditional soup combines chicken, lamb, egg, vegetables and noodles seasoned with garlic, ginger and spices. Containe gluten

Sherpa Stew

A satisfying stew of lamb, chicken, various vegetables, onion, ginger, garlic and rice. Often served to satisfy trekkers high in the himalayas. Contains gluten

Kathmandu Sekuwa

Tender white chicken meat marinated overnigh with mint, cilantro, ginger, garlic, yogurt ane lemon juice. Roasted perfectly in our tandoor oven and served on a sizzling platter of onions

Samosa

Two crisp- puffed turnovers stuffed with potatoes, green peas, onion, cumin and coriander seed. Served with mint chutney. Contain Gluten

Mo-Mo (6 pcs)

Himalayan dumplings are filled with vegteables, chicken or lamb and served with mo-mo chutney. Contains gluten

Bhaktapurae Chhoila

Roasted lambs or chicken toasted with jalapeno, red onion, cilantro, ginger, garlic, a touch of lime and fenugreek

Cheese Pakora (6pcs)

Cheese sliced and battered with chickpea flour and our blend of spices. Served with chutney.

Chicken Pakora (6pcs)

Morsel of chicken breast meat battered with chickpea flour, ginger, garlic and served with chutney.

Vegetable Pakora (6pcs)

Mixed vegetable battered with chickpea flour, ginger, garlic and served with chutney.

Kankra

Fresh diced cucumber, tomato, and onions marinated in lime juice dressing seasoned with cilantro.

Vegetable Tandoori Salad

A fresh salad of spinach, cucumber & carrot topping with sauteed mushroom and paneer.

Chicken Tandoori Salad

Marinated, tandoor roasted chicken breasts served on a bed of fresh salad.

Daal Soup

A light lentil soup prepared with onions and spices

Tomato Soup

A lightly spiced, pureed tomato soup. Vegetarian

Chicken Soup

Chicken soup prepared tomatoes, onion, ginger, garlic and garnished with cilantro

Naan (plain)

Traditional leavened bread baked in the tandoor oven. Contains Gluten.

Butter Naan

Traditional leavened bread baked in the tandoor oven glazed with butter. Contains Gluten.

Garlic Naan

Leavened bread with garlic and cilantro baked in the tandoor oven. Contains Gluten

Garlic Naan (Butter)

Cheese Naan

Traditional leavened bread stuffed with cheese and baked in the tandoor oven. Contains Gluten.

Aloo Paratha

Unleavened flat bread, filled with potato, cilantro, peas, spring onion, and spices. Pan fried in butter.

Himalayan Puri

Stone ground, whole-wheat, unleavened dough deep fried to perfection. Contains Gluten

Himalayan Chapati

This is a flat bread made with stone ground, whole wheat, unleavened flour. Contains Gluten

Chapati Butter

Himalayan Roti

Stone ground whole wheat unleavened flour bread baked in tandoor. Contains Gluten

Roti (Butter)

Onion Kulchha

Leavened bread filled with onion and chat masala baked in the tandoor. Contains Gluten

Vegetable Curry

Mixed vegetables prepared with onion, tomato, ginger, chili, cumin, garlic, and spring onion. Vegan

Broccoli

Fresh broccoli sautéed with or without butter, cumin, garlic, salt and a pinch of pepper. Vegan

Vegetarian Korma

Richly flavored with coconut flakes, mixed vegetable simmered with tomato, onion, and garlic and spices. Sautéed with nuts, and cream.

Baigoon Bharta

Chopped eggplant cooked with onion, tomato, ginger, garlic, and cumin. Seasoned with spring onion and cilantro. Vegan/Cream

Aloo Govi Tarkaari

Cauliflower and potato cooked Nepalese style with tomato, onion, chili, turmeric and spices. Vegan.

Mushroom Peas

Green peas and mushrooms cooked with onion, sauce , ginger, garlic, sautéed with cream. Contains nut

Vegetable Madrashi

Mixed vegetable simmered with tomato, onion, garlic and our blend of spices cooked in coconut milk. Sautéed with cashew, mustard seeds, and cream.

Saag Aloo

Our recipe for saag aloo combines spinach and potato, cooked gently with onions and sautéed with cream.

Daal Maharani

Our daal (lentil soup) combines blacks lentils and kidney beans slow cooked with our special spices. Vegan

Tofu Masala

Tofu sautéed in our sauce of pureed onion, tomato sauce and cream.

Saag Paneer

Our recipe for saag combines spinach and cheese, cooked gently with gralic and ginger and a touch of cream.

Matar Paneer

Green peas and cheese cooked with onion, ginger, garlic, and sautéed with cream.

Paneer Vindaloo

Potatoes and cheese prepared with a variety of spices

Paneer Masala

Cheese sautéed in our sauce of pureed onion, tomato and cream.

Paneer Makhani

Cheese prepared with buttery tomato sauce and spices. Sautéed with cream. Contains nuts.

Tofu Saag

Our recipe for saag combines spinach and tofu, cooked gently with onions and sautéed with cream.

Yellow Daal

Our daal combines yellow lentils and chick peas slow cooked with our special spices

Chana Masala

Chick peas sautéed in our sauce of onion and tomato.

Shrimp Saag

Our recipe for saag combines spinach and shrimp, cooked gently with onions and cream

Maccha Curry

Your choice of salmon or shrimp prepared with onion, tomato, ginger, cumin, garlic spring onion.

Shrimp Makhani

Savory shrimp sautéed with buttery tomato sauce, our blend of spices and cream. Contains nuts.

Shrimp Madrashi

Shrimp simmered with tomato, onion, garlic and spices cooked in coconut milk. Sautéed with cashew, mustard seed and cream.

Shrimp Vindaloo

Shrimp cooked with potatoes, prepared with a variety of garlic, ginger, vinegar and spices.

Maccha Masala

Your choice of salmon or shrimp sautéed in our flavorful sauce of pureed onion, tomato and cream.

Shrimp Korma

Creamy curry, richly flavored with coconut flakes, tomato, onion, garlic and our blend of spices. Sautéed with nuts and cream.

Chicken Saag

Our recipe for saag combines spinach and savory chicken cooked gently with onions and creams.

Chicken Curry

Chicken prepared with onion tomato, ginger, , cumin, garlic and spring onion.

Chicken Vindaloo

Chicken cooked with potato and prepared with a variety of garlic, vinegar and spices.

Chicken Tikka Masala

Chunks of tandoor toasted chicken bread sauteed in combination of pureed onion, tomato and cream.

Chicken Madrashi

Chicken simmered with tomato, onion, garlic and cooked in coconut milk. Sautéed with cashew, mustard seeds and cream.

Chicken Makhani

Chicken sautéed in a buttery tomato sauce and our blend of spices and cream. Contains nuts

Chicken Korma

Richly flavored chicken cooked with coconut flakes simmered with tomato, onion, garlic. Sautéed with nuts and cream.

Lamb Curry

Diced lamb prepared with onion tomato, ginger, ,cumin, garlic and spring onion.

Lamb Vindaloo

Lamb cooked with potato and prepared with a variety of chilies, garlic, vinegar and spices.

Lamb Masala

Tandoor roasted lamb sautéed in pureed onion, tomato, cream and spices.

Lamb Saag

Our recipe for saag combines spinach and lamb, cooked gently with onions, and a touch of cream.

Goat Curry (with Bone)

Goat with bone prepared with onion tomato, ginger, cumin, garlic and spices.

Lamb Makhani

Savory lamb prepared with buttery tomato sauce cream and spices. Contains nuts

Lamb Korma

Creamy, curry richly flavored with coconut flakes, tomato, onion, garlic and spices, sauteed with nuts, raisins and cream.

Lamb Madrashi

Lamb simmered with tomato, onion, garlic, spices and cooked in coconut milk. Sautéed with cashew, mustard seeds and cream.

Chicken Sekuwa

Chunks of chicken breast marinated and perfectly roasted in tandoor to create unique flavor. Served on a sizzling platter of onions.

Shrimp Sekuwa

Shrimp, marinated in sauce and roasted to perfection in the tandoor. Served on a sizzling platter of onions

Chicken Tandoori

Chicken leg quarter marinated with yogurt sauce and spices perfectly cooked in tandoor. Served on sizzling platter of onions.

Lamb Sekuwa

Tender chunks of lamb roasted perfectly in our tandoor oven and served on a sizzling platter of onions.

Mixed Grill Platter

Chicken breast chunks, drumstick & thigh, lamb and shrimp seasoned with a variety of marinated overnight and tandoor roasted to perfection. Served on bed of onions on a sizzling platter

Vegetarian Mo-mo

A favorite of Nepalese and Tibetans, mo-mo's (steamed dumplings) are stuffed with your choice of vegetable, chicken, lamb seasoned with onion, garlic, ginger, cilantro and our blend of himalayan spices

Chicken Mo-mo

Lamb Mo-mo

Vegetable Biryani

Spicy seasonings, aromatic Basmati rice and your choice of vegetable, chicken, lamb or shrimp cooked with spices Served with raita, a cooling yogurt sauce

Chicken Biryani

Lamb Biryani

Shrimp Biryani

Vegetable Fried Rice

Fried aromatic Basmati rice with your choice of vegetable, chicken, lamb or shrimp cooked with herbs and spices.

Chicken Fried Rice

Lamb Fried Rice

Shrimp Fried Rice

Veggie Chow-Chow

Pan fried noodles and mixed vegetables seasoned with onion, tomato, ginger, and garlic. Contains Gluten / Vegan

Veggie Thukpa

This soup consists of vegetables and noodles simmered with tomato, onion, spring onion and cilantro. Vegan, Contains Gluten

Tse Phing

Pan fried rice noodles, sautéed with mushroom, cabbage, carrot, onion, ginger, garlic and spring onion. Vegan

Chicken Phing

Pan fried chicken rice noodles, cabbage, onion, ginger, garlic, spring onion and cilantro.

Tofu Chilli

Your choice of tofu, chicken, lamb or shrimp pan fried with bell pepper, jalapeño, tomato, spring onion, cilantro, ginger, and garlic

Lamb Chilli

Chicken Chilli

Shrimp Chilli

Chutneys

Mint Chili Mango Tamarind

Papadam

A crispy cracker made from stone ground lentils flavored with spices. Vegan

Raita

Homemade yogurt with cucumber, carrot and spices.

Achaar

Variety of pickled, minced, or marinated veggies.

Condiment Plate

Sliced lemon, red onion, and jalapeño

Basmati Rice

Gulab Jamun

A rich, milk based Indian pastry, traditionally served at festivals and celebrations. It is served much like ice cream in a bowl with syrup. Contains Gluten

Kheer / Rice Pudding

Our rice pudding is a perfected recipe cooked with flavorful ingredients.